Brewing Hints: Brew for 3 – 4 minutes in a cafetiere
Roast Depth: Medium Roast Coffee
Origin: This coffee is contributed to by literally hundreds of thousands of smallholders throughout Colombia. The Colombian Government is very strict about what is exported, and so Medellin Excelso is a good quality, consistent coffee.
Characteristics: Well balanced in aroma, acidity and body. Very popular!
Serving Suggestions: Drink at any time of day or evening
£13.50
Brewing Hints: Brew for 3 – 4 minutes in a cafetiere
Roast Depth: Medium Roast Coffee
Origin: This coffee is contributed to by literally hundreds of thousands of smallholders throughout Colombia. The Colombian Government is very strict about what is exported, and so Medellin Excelso is a good quality, consistent coffee.
Characteristics: Well balanced in aroma, acidity and body. Very popular!
Serving Suggestions: Drink at any time of day or evening
The rich volcanic soil in which Colombian Medellin Excelso Coffee grows produces a coffee that is very well balanced in aroma, acidity and body.
First written about in 1730, coffee cultivation, culture and commerce in Colombia are now entwined absolutely in its people who are devoted and passionate about the coffee their beautiful country produces.
I have been lucky enough to have spent time in Colombia visiting small-holders, large coffee estates, coffee mills and trading centres. At each level I was consistently impressed by the commitment the whole nation has to its most famous export.
Colombian Medellin Excelso Coffee is similar in principle to